Espresso Martini Brownie Ice Cream

Espresso Martini Brownie Ice Cream

Espresso Martini Brownie Ice Cream Recipe

By addictedtodates

Ingredients

  • Espresso Martini Ice Cream:
  • 320g of our Nature’s Charm Sweetened Condensed Oat Coconut Milk
  • 80ml espresso, freshly brewed
  • 60 ml vegan-friendly coffee liqueur such as Tia Maria
  • 30 ml (2 tbsp) vodka or additional coffee liqueur
  • 600 ml of our Nature’s Charm Oat / Coconut Whipping Cream
  • Espresso Fudge Sauce (optional):
  • 120g of our Nature’s Charm Coconut Chocolate Fudge Sauce
  • 30ml (2 tbsp) vegan-friendly coffee liqueur such as Tia Maria

Instructions

  • See the full recipe here: https://addictedtodates.com/vegan-espresso-martini-ice-cream/

Products used...

  • Coconut Chocolate Fudge Sauce

    Coconut Chocolate Fudge Sauce

    Regular price
    £3.20
    Unit price
     per 
  • Coconut Whipping Cream

    Coconut Whipping Cream

    Regular price
    £3.80
    Unit price
     per 
  • Sweetened Condensed Coconut Milk

    Sweetened Condensed Coconut Milk

    Regular price
    £3.80
    Unit price
     per 
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